Iroquoi

Iroquoi

Ingredients

  • 5 cl SIR EDWARD’S whisky
  • 3 cl L’HERITIER-GUYOT triple sec
  • 2 cl L’HERITIER-GUYOT Curacao
  • Top up with tonic water

Method

Pour the whisky and triple sec into a shaker full of ice, and shake well. Pour into a long glass, top up with tonic water then add the Curacao. Decorate with a slice of orange placed on the ice.

See other articles in this section

Sir Edward's

Also discover...